Tiny's No. 5 (Tiny Boxwoods)

13636 Rice Boulevard Houston, TX 77005 713.665.0141 tinyboxwoods.com

This location more or less duplicates the setting and menu of the long-time favorite sister Kirby/River Oaks area location. A quiet garden-like atmosphere, relaxed clientele, and somewhat limited parking. A neighborhood spot, Tiny's includes inside and patio dining, with a healthy menu, and Tiny's No.5 serves West U and neighboring communities. Breakfast * Fruit & yogurt parfait * Chia seed pudding * Simple oatmeal * Pancakes & bacon * Avocado toast * Bagel & lox * Migas * Mother's breakfast, sausage or bacon, scrambled eggs, potatoes, biscuit, strawberry jam, whipped honey butter * Brunch & lunch * Summer salad * Salmon Provencal * Classic Caesar * Southwestern * Turkey & avocado club * French country chicken sandwich * Grilled cheese & pesto * Cubano * Lucky burger * Dinner * Cheese & meat board * French picnic * Pizzas-various * Wood-fired artichokes * Day's catch * Shrimp & risotto * Espresso­ rubbed rib-eye * TS burger * Herb roasted chicken * BBQ salmon * Watercolor-jumbo lump crab, shrimp, spicy herb butter, coconut rice

Woodshed Smokehouse Houston

3728 Wakeforest Ave., Houston, TX 77098 (346) 718-6110 woodshedhouston.com

There is no more relaxing place in Houston to be on a lazy afternoon than sitting at one of the outside tables and watching the kids, families, and dogs play in the park…and munching on some delicious BBQ, accompanied by a frosty draft beer. Levy Park is privately owned and maintained, and is lovely, with a community garden, a little fast food kiosk, a moderate office building, and lots of little park-y amenities. Snacks: * Smoked Texas peanuts, chili salt * Crispy potatoes, smoked garlic aioli, ancho puree * Smoked whitefish dip, camp bread, tortilla chips * Smoked pork empanadas, tomatillo crema * Kick ass nachos, guacamole, sour cream, pico de gallo Salads: * 2-kale salad, celery greens, guanciale, smoked pepita, manchego * Brisket grain bowl, ancient grains, pickled cherry, smoked pecans, cotija, mixed herbs, red wine vinaigrette * Shaved Brussels sprouts, currants, parmesan, pine nuts, olive oil, citrus Traditional Q: * Pork ribs * Lamb brisket * Brisket New Q: * Bowl of ramen noodles, bone broth, pork rib meat, chiles, quail egg, lime * Whole beef rib, ancho demi, house pickles, camp bread Tacos: Bourbon & coke pork ‘bahn mi’, pickled chiles, cotija, lime * Ranch style smoked game hen, cheddar, crispy skin, lime * Simple plates: Brisket stuffed piquillo peppers, bone broth & cotija * Today’s sausage * Chicken fried steak, smoked jalapeno gravy, pickled chiles Sandwiches: * BBQ pulled pork * Chopped brisket * Woodshed burger, chopped brisket, today’s sausage, smoked cheddar * Butcher’s sandwich-brisket, pork, sausage with garnish Sides: * Borracho beans * Mexican corn * Smoked mustard potato salad * Grilled broccolini * Smoked loaded baked potato Beer, wine, and craft cocktails: * Lots of great choices

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Merus Grill

1180-1 Uptown Park Blvd (former Arturo’s site), Houston, TX 77056 (346) 299-5775 merusgrill.com

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Wow! Impressive first impression-a “Houston’s feel” with at least half the seating in high-backed, very private booths.  Large room. Subdued architectural lighting, one small spot on each table.  Dim lights. Wood.  Contemporary corporate dining feel. Cheerful well-trained hostesses and servers.  Great food, artistically plated.  Reasonable prices.  Ample valet-free parking in front.  Starters:  * Featured soup of the day  * Deviled eggs  * Spinach con queso  * Fire-grilled artichokes  Salads:  * Rotisserie chicken  * Shrimp Louie  * Original Caesar  *  Kale  * Thai Kai  * Asian ahi tuna  Burgers & Sandwiches: * Steak burger  * Old fashioned cheeseburger  * French dip  * Nashville hot chicken sandwich  Steaks & prime rib:  * Steak & fries  * Filet Mignon  * Slow roasted prime rib  House favorites:  * Ahi tuna filet  * Merus crab cakes  * Pan-roasted Norwegian salmon  * Barbecue baby back ribs  * Rotisserie chicken  Sides:  * Lemon & Reggiano broccoli  * Pommes puree  * Southern Cole slaw  * Orzo & wild rice  * Not your ordinary mac ‘n’ cheese

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The Rustic

1121 Uptown Park Blvd STE 4, Houston, TX 77056 (832) 321-7775 therustic.com

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It has taken a long time to gut out the old Champs space in Uptown Park, and to expand it considerably (seems double in size), but the wait has been worth it. What we have now is the 'Cadillac' of ice houses, with indoor/outdoor seating, a large stage  with live  entertainment  several days (brunches)  and nights per week, excellent food, and an expansive high-ceilinged SAFE feel in these days of the Covid. A large bar area is in back, where you can enjoy a cool bev while gazing through the glass into the gleaming exhibition kitchen, and forward from the bar towards the stage are acres of  individual tables, cabaret style, below the stage. Appetizers: * Double queso * Chorizo empanada * Tamales 3 ways * Cracklin' deviled eggs * Wood grilled artichokes Soups & Salads: *Thai chicken salad * Chicken tortilla soup * Shrimp & avocado salad * Wood grilled salmon Caesar * Cheap house salad Entrees: * Quesadillas * The drunk chick * Center cut ribeye * Cedar plank salmon Sandwiches: The Rustic burger * Hot chicken & cheese * Texas cheese steak Joe Lee Tacos * Carnitas * Brisket * Chicken tinga * Daily tacos * Lunch tacos Sides: Jalapeno spoon bread * Spicy tamale * Elote & black bean salad * New potato salad Dessert: * 8 Layer banana pudding * Peanut butter pie

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Beck's Prime

9 Houston locations becksprime.com

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Although the specialty is certified Angus beef hamburgers, the menu at Beck's is far more extensive than is widely assumed. All items are fresh and made with the highest quality ingredients, drive-thru or in­ house dining. I'll bet you will be surprised. Burgers: * Hamburger * Cheeseburger * Bacon cheeseburger * Shroomburger * Hickory cheeseburger * Blue cheese burger * California burger * Old fashioned hot dog * Chili cheese dog Sandwiches: * Chicken * California chicken * Ahi tuna * Spicy tuna * Veggie burger * B.P.B.L.T. * Ribeye Fresh salads: * Southwestern salads * Cobb salad * Mediterranean salad * Queen of hearts salad * Caesar salad Plated classics: Robert's chicken & veggies * Julie's ahi tuna & veggies * Becks' fajitas * Fowl ball * Bowl of chili * Baked potato * Chicken stuffed potato  Kids prime meals: * Build me a burger * Groovy, grilled chicken strips * Cool, a hot dog Prime time dinners: * Choose your entree: 14 oz. NY sirloin strip; 16 oz. Texas ribeye; 8 oz. center cut filet; Grilled double chicken breast; 8 oz. ahi tuna; Choose your side; Choose your salad. Drinks: Shakes and drinks include beer, shakes & malts, lemonade, fountain drinks, tea, milk, & wine.

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Saint Arnold Brewing Company Beer Garden

2000 Lyons Ave., Houston, TX 77020  713.686.9494 saintarnold.com

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Envision a large, open-air pavilion with picnic benches and tables, with a large central ever-flowing fountain.  Look out and you have a sweeping view of the Houston downtown skyline (I say ‘downtown’ since we have so many skylines!)  Friendly casual service, limited menu, handy parking, and big selection of…local craft beer.  A perfect place to wait out the C-19 threat.  Pizza:  *Pepperoni  * Major mushroom  * Mucho meato  *The Flanders  Salads:  * The big Greek  * Classic Caesar  Sandwiches:  * Fire emoji chicken  * Fire emoji shrimp  * Crawfish roll  * Bishop’s burger  * Amber ale bratwurst  * Cuban sandwich  * Grilled chicken  * The Reuben   All menu items come with suggested pairing of one of Saint Arnold’s special brews.  Note:  there is a large indoor dining room as well, but it is closed pending improvement in the C-19 situation.

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Mendocino Farms Sandwich Market

1111 Uptown Park Blvd. Houston 77056   713.487.1010  mendocinofarms.com

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Across the parking lot from The Tasting Room, this bright and airy recently opened California-style salad and sandwich restaurant is a favorite of the slim and trim, and those who want to become so.  Indoor and outdoor seating, according to the weather.  Creative sandwiches: *  Pachamama Cubano, pork, honey ham, Havarti cheese, jalapeno aioli, mojo de ajo sauce, house made bread & butter pickles on a panini-pressed soft roll  * Nam’s Bahn Mi, grilled chicken thigh w lemongrass relish, spicy ginger pineapple slaw, cilantro, chili aioli, on panini-pressed soft roll  * Fried chicken sandwich, kale slaw w Southern buttermilk pickle vinaigrette, Havarti, tomatoes, mayo, on toasted sesame brioche bun  * Mario’s caprese, fresh mozzarella, marinated red peppers, basil pesto, mixed greens, balsamic glaze drizzle on ciabatta  * Peruvian steak sandwich, spicy aji Amarillo marinated steak w local Oaxacan cheese, herb aioli, red onions, tomatoes, shredded romaine on pressed torta bun  * Pork belly bahn mi, braised, caramelized pork belly, house made pickled daikon & carrots, cilantro, cucumbers, jalapenos, chili aioli, on panini ciabatta  * Chimichurri steak on pretzel, carved steak w chimicurri sauce, Applewood smoked bacon, peppers, fried onions, herb aioli, arugula, on toasted pretzel roll  * Vegan burger queen, vegan patty topped w tomato, cayenne chap cheese, smoky thousand island, tomatoes, red onions, house made bread & butter pickles, butter lettuce on brioche bun  Entrée Salads:  Avocado & quinoa superfood ensalada  * Pink lady beets & goat cheese salad  * The impossible taco salad  * Mama Chen’s Chinese chicken salad  * Mendo’s Chicken Cobb  * The Modern Caesar  * The Sophisticated Chicken & Prosciutto Salad    Beverages:  *Fountain sodas  * Lemonade  * Craft beer & local wine   Order at the counter and your food will be delivered to you!

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The Annie Café & Bar

1800 Post Oak Blvd. Houston 77056 713.999.6352 theanniehouston.com

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Finally this iconic Houston restaurant has its space right! Totally ‘reimagined/redesigned’, Annie now sports an elliptical bar that seats 40, creating an instant buzz upon entering. The menu is still classic Robert Del Grande, the celebrity chef co-owner, who can be glimpsed by dining room and bar patrons as he glides among the line cooks in the now exhibition-cooking kitchen, supervising each and every plate that goes out. Regulars at Annie over the years have always included special occasions, date nights, corporate entertainers, and River Oaks and Tanglewood couples who no longer cook. * Wild mushroom soup, duck prosciutto * Asparagus salad, frisee, Maine lobster, & poached egg * Enchilada of chicken pibil, Annie mole * Rabbit pot pie * Jumbo lump crab cake w chile remoulade * Bacon wrapped quail * Coffee crusted filet mignon, glazed mushrooms, Aligot potatoes * King crab * Gulf or East Coast oysters on the half shell * Gulf red snapper, poblano pumpkin seed broth * Scottish salmon, black lentil stew * Roasted duck breast, cocoa mole * Lamb chops, wood grilled * Wagyu beef burger

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Topwater Grill

815 Avenue O San Leon, TX 77539 (Gulf Freeway to Dickinson, left on Hwy 517 to San Leon) 281.339.1232 topwatergrill.com

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This traditional Texas bayside fish house will cook your catch or provide and cook the seafood for you. Pelicans and seagulls soar outside as you watch shrimp boats trolling and the maritime action far away as seagoing ships cross Galveston Bay. Hot & spicy crabmeat stuffed jalapenos * Bacon-wrapped shrimp and oyster * Calamari rings * Boudin Balls * Camarones Ranchero * Cold Boiled Shrimp * Crab Cake * Oyster bar: Rockefeller, Grilled, Diablo, Au gratin, Raw * Seafood Gumbo * Lobster Bisque * Whole stuffed Flounder * Chili Pepper Redfish Deluxe * Traditional Seafood Platters, fried or grilled * Pecan crusted Red Snapper * Mississippi Catfish Crawfish Etouffee * Grilled Shrimp & Scallops * Shrimp Brochette * Cajun Oysters * Seafood Po-Boys & Pastas * Ribeye Steak * Chicken Marisco * Blackened Chicken * Key Lime Pie * Blueberry Bread Pudding * Pecan Pie a la Mode

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Source: topwatergrill.com

BCK Heights

933 Studewood Houston 77008 832.831.7155 eatatbck.com

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This hip little neighborhood spot is geared to the young population of the Houston Heights. Its big brother in the Galleria area is Bosscat Kitchen on Mid Lane. BCK is anchored by a busy U-shaped bar with lots of high-top chairs and banquette seating on one side, and by a large windowed exhibition cooking scene on the other. Craft cocktails and craft beers attract a buzzing, mingling evening crowd. Snacks: Tomato burrata, cheese, blistered heirloom tomatoes, olive oil, sea salt + toast; Sweet ‘n’ sour meat balls; Asparagus fries, battered, creamy + spicy enchilada dipping sauce; Chef’s nachos, chicken, bourbonyaki sauce, veggies, jalapeno, sriracha, sour cream, cilantro; Crab cakes, pan seared, seasonings, cabbage slaw+ comeback sauce; White bean hummus. Greens + things: Spinach + apple salad, baby spinach, cabbage, carrots, apple, goat cheese, toasted pecans, roasted pepper dressing; Classic wedge, iceberg, tomatoes, onions, blue cheese + bacon; Avocado grove salad, romaine, roasted corn, chili spiced quinoa, onion, avocado, tomato cucumber, smoked jalapeno vinaigrette; French onion soup, caramelized onions, cheesy bread. It’s what’s for dinner: Steak dinner, mushroom gravy, Yukon gold mashed potatoes, roasted broccoli; Chile verde pork chop, oven roasted pork chops, green chile sauce, cilantro-lime rice, spiced black beans; Spicy shrimp, Korean style, rice grits; Voodoo salmon, blackened, mushroom rice grits, Cajun cream sauce, asparagus; Lemon butter chicken, spinach stuffed, wild rice, asparagus; Citrus snapper, pan seared, orange butter, chilled asparagus-citrus salad, garlic rice. Between two buns: BCK burger, two beef patties, cheese, pickles, onion mayo, yellow mustard, ketchup; Big BLT, thick cut Texas toast, mayo, lettuce, tomato, crispy bacon; Tex-mex burger, patties, cheddar jack, onions, tomato, pickled jalapeno, cilantro, Fritos, enchilada mayo; Mushroom monster, vegetarian mushroom-quinoa patty, smoked provolone, spinach ,onions, tomato, comeback sauce. Desserts: Warm peanut butter brownie; Fried apple pie; Chocolate chip cookie sandwich.

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Source: http://eatatbck.com/

The Velvet Taco

4819 Washington at Shepherd Houston 77007 832.834.5908 velvettaco.com

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Popular with two locations in Houston, The Velvet Taco offers mouthwatering tasty, creative concoctions wrapped in that wonderful invention, the tortilla. Small menu, but every item packs a flavor wallop. With just a few trips, you can score them all. Chicken: Buffalo chicken, Danish bleu cheese, ranch crema, carrots ,micro celery, house buffalo sauce; Rotisserie chicken, queso blanco, roasted corn pico, charred tomato poblano salsa, cilantro, corn tortilla; Spick tikka chicken, tikka sauce, buttered cilantro basmati rice, raita crema, Thai basil; Picnic; avocado crema, warm honey Dijon potato salad, crispy chicken skin, cilantro. Veg: Nashville hot tofu, napa slaw, ranch crema, brined pickles; Fried paneer, tomato chutney, tikka sauce, raita crema, Thai basil; Falafel, tahini crema, arugula, tomato, pickled fresnos, avocado ,pickled red onion, peal tendrils, lettuce wrap. Pork: Cuban pig, gruyere cheese, pulled pork, honey ham, peppered bacon, grain mustard, brined pickles; Annato shredded pork, avocado crema, napa slaw, grilled pineapple, pickled onion, queso fresco, cilantro, hibiscus corn; Korea pork, angry crema, kimchee slaw, pickled fresnos, cilantro, Beef: Kobe bacon burger, peppered bacon, smoked cheddar, lettuce, onion, tomato, pickles, velvet sauce; Grilled flank steak, portobello, queso blanco, grilled red onion, Mexican oregano; Slow roasted Angus brisket, barbacoa style, red chile mayo, avocado relish, queso blanco, micro cilantro, comte cheese. Fish: Shrimp & grits, creole remoulade, blackened shrimp, crispy pepper jack cheese, grits, charred tomato salsa, micro cilantro; Fish & chips, curry mayo, malted fries, napa slaw, beer battered cod, pea tendrils; Ahi poke, sesame soy vinaigrette, arugula, pickled red onions, pickled fresnos, seaweed salad, wasabi crema, pickled ginger, black sesame seeds, lettuce wrap. Brunch: Chicken & waffle w peppered bacon, green apple slaw, maple syrup, red chile aioli, chives; Bacon & eggs w chile butter, smoked cheddar, charred tomato poblano salsa, micro greens. Cake: Red velvet. Drinks: Kick-ass margaritas; Local craft beer. Enjoy!

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Source: https://velvettaco.com/

Piggy’s Kitchen & Bar

3412 W. Lamar at Dunlavy Houston 77019 281.849.9606 piggyskitchen.com

One of the “creek” restaurant group (Dry-, Onion-, Canyon-, and Cactus Cove) Piggy’s Kitchen is located walking distance from Allen Parkway/Buffalo Bayou Park, and is the perfect place to hang out before or after your visit to the Bayou. A shady, inviting garden setting provides a place to meet friends to enjoy weekend brunch, lunch, dinner, or just some cool libations. Brunch (weekend only): Two egg classic, bacon or sausage, grits or hash, biscuit or whole grain toast, + apple butter; Frittata, oven dried tomato, sorrel, basil, garlic, mozzarella, chipotle crema + arugula salad; Chicken + waffles, confit chicken wings, buttermilk waffle, honeycomb butter; Country fried steak & eggs, 8 ox CFS, two eggs your way, bourbon gravy + tater tot hash; Egg in a hole, seedful bread, cheese, fried egg center, sun dried tomato aioli + tater tot hash-add bacon, sausage, or avocado; Nachos verde, blue corn tortilla chips, salsa verde, black beans, smoky queso, pickled shallots, fresnos, feta, chipotle crema, avocado; Raclette and bacon burger, beef, raclette, applewood bacon, aioli, fried egg on brioche; Everything salmon, smoked salmon on bun, fennel cream cheese, red onion, + side salad. Small Plates: Hummus; Meatballs; Piggy’s fries; Cheese Board; Confit chicken wings; Baked oysters; Calamari. Entrees: Center cut pork chop, rosemary potatoes + haricots verts; Cornish hen, vegetables + rosemary potatoes; Smoky pork ribs; Grilled ribeye, choice of two sides; Fresh catch, seasonal veggies. Sandwiches: Raclette & bacon burger; Chicken sandwich; Smoked turkey. Salads & pizzas: Big choice of each. $

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The Classic

5922 Washington Ave (Formerly Benjy’s on Washington) Houston 77007 713.868.1131 theclassichouston.com

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Completely redone with an open and welcoming feel, The Classic adheres to the high quality and imaginative menus of its sister restaurants Benjy’s West U and the several locations of Local Foods. The upstairs bar, famous for its happy hour food and drinks as Benjy’s, follows in the same tradition. Reasonable prices and a favorite of the Millennial Community of the Houston Heights. Small Plates: Matzo ball soup; Crispy Brussels Sprouts; Thick cut bacon w salsa verde, pecans; Pelmeni dumplings, mushroom, dill, rye, hazelnuts, crème fraiche; Lamb meatballs, pancetta, tomato, goat cheese, grilled bread; Cauliflower & shishito peppers, date dashi, curry salt ,mint, peanuts; Steak tartare, dijonnaise, peppers, pecorino; Hamachi, pear, avocado, yuzu, jalapeno roe; Israeli sampler, black & white hummus. Specialties: Blackened local catch, cauliflower dirty rice, beer sausage, green beans, charred lemon; Rotisserie chicken, vegetables, salsa verde; Brown sugar salmon, beets, marcona almonds, smoked yogurt; Steak frites, 44 Farms NY strip, bearnaise sauce; Cobb salad, local shrimp, bacon, egg, blue cheese, classic vinaigrette; Spaghetti Napolitan, pork sausage, bacon, onion, pepper, parmesan; Porterhouse porkchop, roasted potatoes, sauerkraut, bacon, butter; Shrimp orecchiette pasta, uni butter, tomato; Classic burger, caramelized onions, Wisconsin cheese, dill pickle, 1000 island, Kennebec fries. Breakfast stuff: Breakfast sandwich, vegan sausage, habanero cheddar, pretzel bun, aioli; House smoked salmon, tomato, cucumber, radish, capers, wheat toast; Dutch baby pancake; Soft Scramble, Hamachi, avocado, nori, seeds, jalapeno roe; Hot Tennessee chicken sandwich, Red Bird Farms chicken, Matin’s potato roll, pickles, aioli.

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Flying Biscuit Café

12389 Kingsride Houston 77024 713.589.9772 flyingbiscuit.com

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I usually don’t review franchises, but something about this one caught my eye, and I was starving for a real breakfast-I found it and more. Long-time Houstonians will remember Major’s Coffee Shop and the little diner / waffle houses. Flying Biscuit is a sit down restaurant open until 3 PM daily where you can get a real country breakfast, and more besides. Breakfast Favorites: Egg-stravaganza, two eggs w chicken sausage, bacon, creamy dreamy grits, whole wheat French toast, raspberry sauce, and honey crème anglaise; The high-flyer-Two eggs w chicken sausage, creamy grits, organic oatmeal pancake topped w warm peach compote; Flat iron steak & eggs, grits; Biscuit, eggs,& gravy-split biscuit topped w two scrambled eggs, chicken sausage gravy, grits; Bacon & eggs, grits; Two eggs, grits, oven-roasted ‘moon dusted’ potatoes. Omelettes: Piedmont, three eggs, chicken sausage, bacon, sautéed onions, cheddar cheese, grits; Clifton omelette, three eggs, goat cheese, mushrooms, tomato coulis & basil, grits; Hollywood, three egg whites, spinach, mushrooms, white cheddar cheese, warm tomato coulis, and fresh fruit; Chorizo hash, breakfast potatoes, red & green peppers, onions cheddar cheese, topped w two over medium eggs, cilantro, tomatillo salsa; Meggxican wrap, spicy scramble of eggs, cheddar cheese, onions, serrano peppers wrapped in a flour tortilla, warm tomato salsa, sour cream, grits; Breakfast bowl, two oven fried green tomatoes, turkey bacon, two over medium eggs, atop bowl of creamy grits, topped w warm red salsa; California dreamer, thick sliced whole wheat toast topped w fresh smashed avocado, drizzled w EVOO, sea salt, diced tomatoes, served w two eggs & fresh fruit. Featured favorites: Shrimp & grits, cheddar grits topped w blackened shrimp & roasted red pepper tomato sauce; Turkey pot roast, slow roasted and hand pulled w brown gravy, mashed potatoes & green beans; Love cakes, three black bean & cornmeal cakes, tomatillo salsa, sour cream, feta cheese, red onion spears, side salad; flat iron steak, grilled, topped w sautéed mushrooms, and mashed potatoes & green beans; Pan sautéed salmon lightly glazed, served w mashed potatoes & green beans; Biscuit pot pie, creamed chicken, carrots, celery, onions, potatoes, peas; Oven Fried chicken, herb crusted breast, grilled macaroni & cheese, spicy collard greens. Sides: Fluffy flying biscuit; Chicken sausage patties; Applewood smoked pork bacon; Mac & cheese; Spicy collard greens. Coffee & such: Coffee; Espresso; Mocha; Latte & Cappuccino; Cold brewed coffee; Chai latte or iced chai.fried chicken legs.

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Maclane's Café

6395 Woodway Houston 77057 832.516.7474 maclanescafe.com

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By the owners of Masraff’s, this quick-service little restaurant- convenient to Tanglewood & Memorial residents- offers a quality menu at affordable prices. You can BYOB or order adult beverages at the café. Soups: Tomato basil; Potato leek; Chicken tortilla; Texas chili. Salads: Southwestern, Tex-Mex style mix of Romaine, black beans, cilantro, avocado, tortilla strips, pico de gallo, sour cream, queso fresco, creamy chipotle dressing; Spinach; Classic Caesar. Chicken sandwiches & burgers: Grilled chicken sandwich, Swiss cheese, trimmings; Crispy chicken sandwich, Southern fried chicken breast, pepper Jack cheese, trimmings;. Maclane’s hamburger; Grilled onion burger; Chili cheeseburger; BBQ bacon cheese burger; Veggie burger. Things I Crave: Philly cheesesteak, shaved and grilled ribeye, onions, bell peppers, mushrooms, provolone cheese, sriracha aioli, hoagie roll; Southern friend chicken; St. Louis BBQ ribs; Mac-N-Cheese. Kids selection: BBQ ribs; Crispy chicken tenders; Beef sliders; Mac-N-cheese; Southern fried chicken legs.

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